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Supplier ID 211·Online only

OSHA/ANSI Diacetyl (Flavorings-Related Lung Disease) Exposure Awareness Training

What this covers

This online-only, self-paced listing addresses OSHA/ANSI Diacetyl (Flavorings-Related Lung Disease) Exposure Awareness Training for Food flavoring and manufacturing. The listed duration is 1 Hour.

Duration
1 Hour
Primary audience
Food flavoring and manufacturing
Source reference
OSHA OSHA General Duty Clause / NIOSH Guidance
Delivery
Online-only, self-paced training

Administrative source fields

Industry
Manufacturing & Industrial Operations
Course type
Substance Mini
Bundle classification
Bundle-Eligible Manufacturing & Industrial Operations Bundle; General Industry / Multi-Sector Core Safety Bundle
Supplier ID
211

This description is limited to the public source fields. It does not promise a credential, language, job outcome, endorsement, or immediate access. Enrollment and supplier-hosted learning access must be confirmed.